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ServSafe Manager Certification Course and Exam (4 Day Event)
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Description: 
Title: ServSafe Training - Review and Exam (4 Day Event)
Date(s): January 23, 30, 31  Room 265 /  February 8, 2018 (2:00 - 4:00 PM )
EXAM: Thursday, February 8, 2018  2:00 - 4:00PM Room 170
Location: Oakland Schools, 2111 Pontiac Lake Rd., Waterford 48328
Cost: $150 class and exam, $125 exam only
Presenter(s): Lori Adkins
Class Limit: 20
Prerequisite
Knowledge: None
Grade Level: K-12
Audience: Food Service Managers
Meal(s): None
Questions? Please contact julie.hanna@oakland.k12.mi.us
 
Details: 
Event Description:

Oakland Schools Child Nutrition provides Serv-Safe Food Safety Certification Training Classes and Recertification available to Food Service Personnel both locally and statewide. Participants are asked to bring highlighters to class. Due to limited space in class room, there are 20 class participant spots.

NOTE: Participants should bring a highlighter to class.